Flavoursome Flatbreads

A lunchtime favourite in the making, flatbreads are delicious nibbled on just as they are, but absolutely out of this world when dipped into hummus or guacamole or topped with cream cheese and peppery purple radishes. Discover your perfect pairing!

Chickpea & Sesame


Remarkable crisp chickpea flatbreads, spiced with aromatic cumin and topped with a rainbow of seeds for extra nuttiness.

Cheddar & Shallot


Incredibly crisp Cheddar-spattered flatbreads with cracked black pepper, shallots and a pinch of parsley.

Glorious Snippets of wisdom

The ancestors of today’s flatbreads can be found in ancient breads, such as, pitamatzo, and crisp bread.

Traditionally these are made with flour, water and salt, and then thoroughly rolled into flattened dough. Throughout history, many if not most cultures have had foods that can be classified as flatbread.


There is nothing more delicious than pairing some homemade dips with our fabulous flatbreads for a super easy picnic lunch (desk or outside is fine). We love feta & roasted red pepper, cooling cucumber tzatziki and basil & creamy ricotta, why not pop over to Twitter and let us know your favourite.


Nominate a friend or loved one for a delicious surprise. Every month, we pick a few deserving souls from your nominations and send them beautiful box full of our scrumptious sweet and savoury bakes on your behalf.

Make their Day

Want to serve our tempting treats?

To find out more about the delectable range of products we can offer for your cafe, hotel or restaurant, or to find a wholesaler please call us on 01963 362402 or email us on trade@thomasfudges.co.uk


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